Mighty Moringa Tree is growing in the native South Asia and it is considered to be tropical plant. The leaves of this plant are used for traditional medicine. This plant is capable to cure 300 diseases.
This tree is also known under the name of ‘’ magical tree’’ or also ‘’ horseradish tree’’
It is rich in vitamin C, calcium, protein and beta carotene.
This tree is growing fast so you can use it for boosting nutritional intake in Malavi, Senegal and India.
This tree is growing like a weed, but we don’t recommend it to grow in your back yard. You will have to buy it , because the leaves home are very small.
They are difficult for harvesting and using.
In addition we are going to present you the benefits from Morigna tree and why it is considered to be the super food.
- This plat Is rich in nutritional profile.
- 9 times the protein of yogurt
- 10 times the vitamin A of carrots
- 15 times the potassium of bananas
- 17 times the calcium of milk
- 12 times the vitamin C of oranges
- 25 times the iron of spinach
- Antioxidants Galore
This leaves are full with antioxidants like vitamin C, beta carotene, quercetin, chlorogenic acid. This acid will lower the blood sugar.
- Lower blood sugar levels
Moringa plant has a lot of benefits and preventing diabetes is one of the main of them. This plant has a acid which will prevent your blood sugar to be very big.
- Reduce inflammation
In addition we are going to present what Epoch Times announced:
“The tree’s strong anti-inflammatory action is traditionally used to treat stomach ulcers. Moringa oil (sometimes called Ben oil) has been shown to protect the liver from chronic inflammation. The oil is unique in that, unlike most vegetable oils, moringa resists rancidity.
This quality makes it a good preservative for foods that can spoil quickly. This sweet oil is used for both frying or in a salad dressing. It is also used topically to treat antifungal problems, arthritis, and is an excellent skin moisturizer.”
- Maintain Healthy cholesterol levels
“Moringa oleifera is used in Thai traditional medicine as cardiotonic. Recent studies demonstrated its hypocholesterolemic effect.
In hypercholesterol-fed rabbits, at 12 weeks of treatment, it significantly (P<0.05) lowered the cholesterol levels and reduced the atherosclerotic plaque formation to about 50 and 86%, respectively. These effects were at degrees comparable to those of simvastatin.
The results indicate that this plant possesses antioxidant, hypolipidaemic, and antiatherosclerotic activities, and has therapeutic potential for the prevention of cardiovascular diseases.”
- Protect against Arsenic toxicity
Arsenic acid need to be eliminated from your organism because it shouldn’t in case enter because it can be deadly.
Co-administration of M. oleifera [moringa] seed powder (250 and 500 mg/kg, orally) with arsenic significantly increased the activities of SOD [superoxide dismutase], catalase, and GPx with elevation in reduced GSH level in tissues (liver, kidney, and brain).
These changes were accompanied by approximately 57%, 64%, and 17% decrease in blood ROS [reactive oxygen species], liver metallothionein (MT), and lipid peroxidation respectively in animal co-administered with M. oleifera and arsenic.
Another interesting observation has been the reduced uptake of arsenic in soft tissues (55% in blood, 65% in liver, 54% in kidneys, and 34% in brain) following administration of M. oleifera seed powder (particularly at the dose of 500 mg/kg).
It can thus be concluded from the present study that concomitant administration of M. oleifera seed powder with arsenic could significantly protect animals from oxidative stress and in reducing tissue arsenic concentration. Administration of M. oleifera seed powder thus could also be beneficial during chelation therapy…”
In addition we are going to present you the usage of Moring
You can use moringa tree fresh, also they have a flavor, and you can use them in salad too. The best way of using them and the most delicious is in smoothie.
“Virtually all parts of the plant are used to treat inflammation, infectious disorders, and various problems of the cardiovascular and digestive organs, while improving liver function and enhancing milk flow in nursing mothers. The uses of moringa are well documented in both the Ayurvedic and Unani systems of traditional medicine, among the most ancient healing systems in the world.
Moringa is rich in a variety of health-enhancing compounds, including moringine, moringinine, the potent antioxidants quercetin, kaempferol, rhamnetin, and various polyphenols. The leaves seem to be getting the most market attention, notably for their use in reducing high blood pressure, eliminating water weight, and lowering cholesterol.
Studies show that moringa leaves possess anti-tumor and anti-cancer activities, due in part to a compound called niaziminin. Preliminary experimentation also shows activity against the Epstein-Barr virus. Compounds in the leaf appear to help regulate thyroid function, especially in cases of over-active thyroid. Further research points to anti-viral activity in cases of Herpes simplex 1.”
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